About
Welcome to Inn For All Seasons, nestled in the scenic heart of Treleigh, Redruth. This delightful establishment not only offers a warm atmosphere but also serves a menu full of innovative and heartwarming dishes that cater to every palate.
As I walked in, I was immediately struck by the inviting decor and amiable staff. With a commitment to providing exceptional dining experiences, the team at Inn For All Seasons goes above and beyond. Customers like Theresa Hosen have raved about hosting memorable events, such as weddings, with impeccable service and attention to detail that made for a truly unforgettable day.
The evening A La Carte menu is where the magic truly happens. Highlights include the Harissa Marinated Lamb Steak priced at £17.00, with flavors that transport you straight to the Mediterranean, alongside the comforting Chicken Katsu Curry at £16.00, and the equally appealing Cauliflower Katsu Curry, perfect for vegetarians. Seafood lovers will find the Surf and Turf at £18.00 a delight, while the Rack of Ribs for just £12.00 promises to satisfy even the heartiest of appetites.
Side dishes such as Beer Pickled Double Crisp Onion Rings and House Chunky Chips, both at £5.00, add the perfect crunch to any meal. The Sticky Toffee Pudding and Rhubarb Crème Brûlée for £7.00 each provide a sweet finish that one simply cannot resist.
Inn For All Seasons is not merely a restaurant; it's a community venue where unforgettable memories are made. The combination of thoughtfully prepared dishes, a welcoming atmosphere, and attentive service creates an experience worth cherishing. Whether you're there for a special occasion or a casual meal, this place promises a culinary journey you'll savor long after the last bite.
For a truly delightful dining experience, ring them at +44 1209 219511 and reserve your spot today!